charoset
Sign in to saveAlso known as haroseth, haroset, haroses, charoseth, charoses
thumb|250px|Ashkenazi-style haroset made from apples, walnuts, red wine and cinnamon
Key facts
- Food.name
- Charoset
- Food.image
- File:Olve haroset.jpg
- Food.alternate_name
- duqqa, dukah, dukeh
- Food.country
- Land of Israel
- Food.region
- Jewish Diaspora, Ashkenaz, Sepharad, Israel
- Food.course
- Sweet relish
- Food.main_ingredient
- Apples, pears, raisins, figs, orange juice, red wine, pine nuts and cinnamon
- Food.variations
- Dates, walnuts, sesame, wine vinegar, cinnamon, black pepper, marjoram
via Wikipedia infobox
~5 min read
Encyclopedic overview
11 sectionsContents
- History
- Variations
- Sephardi traditions
- Yemenite tradition
- [[Mizrahi Jews|Mizrahi]] traditions
- Ashkenazi traditions
- Modern variations
- Leftovers
- Notes
- References
- External links
thumb|250px|Ashkenazi-style haroset made from apples, walnuts, red wine and cinnamon
alt=Charoset served on Passover|thumb|Charoset served on Passover
Excerpted from Wikipedia’s “charoset” article, available under the CC BY-SA 4.0 licence.