Microbiology equipment

A microscope () is a laboratory instrument used to examine objects that are too small to be seen by the naked eye. Microscopy is the science of investigating small objects and structures using a microscope. Microscopic means being invisible to the eye unless aided by a microscope.

shallow dish on which biological cultures may be grown and/or viewed

A pipette (also spelled pipet) is a type of laboratory tool commonly used in chemistry and biology to transport a measured volume of liquid, often as a media dispenser. Pipettes come in several designs for various purposes with differing levels of accuracy and precision, from single piece glass pipettes to more complex adjustable or electronic pipettes. Many pipette types work by creating a partial vacuum above the liquid-holding chamber and selectively releasing this vacuum to draw up and dispense liquid. Measurement accuracy varies greatly depending on the instrument.

small wad of cotton wrapped around one or both ends of a short rod

device used to grow and maintain microbiological cultures or cell cultures

Petri dish with agar used to culture microbes

method in medicine of collecting a sample from the back of the nose

porcelain water filter

laboratory equipment

A tool used by microbiologists

specialized type of fume hood used for biocontainment

electrical devices which use dry heat to sterilize

type of micropipette

equipment to collect plankton

scale for the measurement of turbidity in bacterial suspensions

A modern brand of water filter based on the Berkefeld Filter, invented by the German engineer, Wilhelm Berkefeld in the early 20th century.