Category
page 1Transferrins

transferrin
Transferrins are glycoproteins found in vertebrates which bind and consequently mediate the transport of iron (Fe) through blood plasma. They are produced in the liver and contain binding sites for two Fe3+ ions. Human transferrin is encoded by the TF gene and produced as a 76 kDa glycoprotein.
lactotransferrin
Lactoferrin (LF), also known as lactotransferrin (LTF), is a multifunctional protein of the transferrin family. Lactoferrin is a globular glycoprotein with a molecular mass of about 80 kDa that is widely represented in various secretory fluids, such as milk, saliva, tears, and nasal secretions. Lactoferrin is also present in secondary granules of PMNs and is secreted by some acinar cells. Lactoferrin can be purified from milk or produced recombinantly. Human colostrum ("first milk") has the highest concentration, followed by human milk, then cow milk (150 mg/L).
transferrin receptor family
family of transport proteins
TFRC
protein-coding gene in the species Homo sapiens
Total iron-binding capacity
blood test that measures the blood's capacity to bind iron with transferrin
Carbohydrate deficient transferrin
laboratory test used to help detect heavy ethanol consumption
Transferrin saturation
medical lab value of bound serum iron
Transferrin receptor 2
mammalian protein found in Homo sapiens
Diferric-transferrin reductase
class of enzymes