
Blighia · Kew POWO · Kew Plants of the World Online
Blighia
Sign in to saveBlighia is a genus of three species of flowering plants in the soapberry family, Sapindaceae. They are trees or large shrubs native to tropical Africa from Guinea east to Kenya, and south to Angola and KwaZulu-Natal. The fruit is partly edible, with the Ackee (B. sapida) being grown commercially for fruit production. The genus is named for Captain William Bligh (formerly of ), who brought samples back to England.
Species
GENUS
- KingdomPlantae
- PhylumTracheophyta
- ClassMagnoliopsida
- OrderSapindales
- FamilySapindaceae
via GBIF · Kew POWO
Research
84 papers- Blighia sapida K.D. Koenig: A review on its phytochemistry, pharmacological and nutritional properties.Journal of ethnopharmacology · 2019
- Characterization of Blighia sapida seed extracts.Anais da Academia Brasileira de Ciencias · 2023
- Blighia sapida leaves halt elevated blood glucose, dyslipidemia and oxidative stress in alloxan-induced diabetic rats.Journal of ethnopharmacology · 2014
- Bioactive constituents and acute toxicity of Blighia sapida capsule extracts using wistar rats.Journal of ethnopharmacology · 2025
- Blighia sapida Waste Biochar in Batch and Fixed-Bed Adsorption of Chloroquine Phosphate: Efficacy Validation Using Artificial Neural Networks.ACS omega · 2024
via PubMed
Wikidata facts
- Image
- Ackee 001.jpg
Show 4 more facts
- taxon name
- Blighia
- Commons category
- Blighia
- taxon common name
- 咸鱼果属
Sources (1)
via Wikidata · CC0
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Article
2 sectionsContents
- Species
- References
Blighia is a genus of three species of flowering plants in the soapberry family, Sapindaceae. They are trees or large shrubs native to tropical Africa from Guinea east to Kenya, and south to Angola and KwaZulu-Natal. The fruit is partly edible, with the Ackee (B. sapida) being grown commercially for fruit production. The genus is named for Captain William Bligh (formerly of ), who brought samples back to England.
The species are evergreen trees growing to tall, with pinnate leaves. The flowers are produced in small panicles. The fruit is an oval capsule long containing three seeds, each surrounded by an edible fleshy yellow aril, and a thick, leathery orange or red skin; the fruit apart from the aril is very poisonous.