Grains are the harvested seed of food crops. For grains that are also cereals (members of the Poaceae) see Category:Cereals
Grain legumes are those plants used as food in the form of unripe pods, immature seed or mature dry seed, directly or indirectly, see Category:Edible legumes
Discovered by embedding cosine similarity (sentence-transformers MiniLM, 384-dim).