cruet
Sign in to savethumb|upright|Cruet bottle, 1780–1800, V&A Museum no. 118-1907
In the Vinony graph
Within Vinony's link graph, cruet is referenced by 401 other articles, and connects out to Catholic Church, Lutheranism and epistle.
It is catalogued under topics including Christian religious objects and Serving and dining.
Its subject is documented across 5 Wikipedia language editions.
Wikidata facts
- Image
- Cruet (PSF).jpg
Show 1 more fact
- Commons category
- Cruets (condiment vessels)
via Wikidata · CC0
~3 min read
Encyclopedic overview
6 sectionsContents
- Uses
- History
- Types
- See also
- References
- External links
thumb|upright|Cruet bottle, 1780–1800, V&A Museum no. 118-1907
A cruet (), also called a caster, is a small flat-bottomed vessel with a narrow neck. Cruets often have a lip or spout and may also have a handle. Unlike a small carafe, a cruet may have a stopper or lid. Cruets are normally made of glass, ceramic, stainless steel, or copper.
Excerpted from Wikipedia’s “cruet” article, available under the CC BY-SA 4.0 licence.