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Doughboy
Sign in to savethumb|right|"Over the top" – close-up of a doughboy in full combat dress "Doughboy" was a popular nickname for the American infantryman during World War I. Though the origins of the term are not certain, the nickname was still in use as of the early 1940s, when it was gradually replaced by "G.I." as the following generation enlisted in World War II.
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10 sectionsContents
- Background
- Philology
- Average age
- History
- Postwar
- Monuments and memorials
- See also
- References
- Further reading
- External links
thumb|right|"Over the top" – close-up of a doughboy in full combat dress "Doughboy" was a popular nickname for the American infantryman during World War I. Though the origins of the term are not certain, the nickname was still in use as of the early 1940s, when it was gradually replaced by "G.I." as the following generation enlisted in World War II.
== Background == === Philology === The origins of the term are unclear. The word was in wide circulation a century earlier in both Britain and America, albeit with different meanings. Horatio Nelson's sailors and the Duke of Wellington's soldiers in Spain, for instance, were both familiar with fried flour dumplings called "doughboys", the precursor of the modern doughnut. Independently, in the United States, the term had come to be applied to bakers' young apprentices, i.e., "dough-boys". In Moby-Dick (1851), Herman Melville nicknamed the timorous cabin steward "Doughboy".