Ecotrophology is a branch of nutritional science and food science concerned with everyday practice. It is mainly in Germany that it is seen as a separate branch of the food industry, and the word is rare outside Germany.
via Wikidata · CC0
家政营养学（德语：Ökotrophologie；英语：Ecotrophology；均由希腊语词缀οἶκος（oikos，意为“家”）、τροφή（trophe，意为“营养”）与表示学科的后缀-λογία（-logía）构成）自20世纪60年代以来成为一门由家政学与营养学整合而成的独立的跨学科专业。这个词在德国以外很少见。
Abstract from DBpedia / Wikipedia · CC BY-SA
Discovered by embedding cosine similarity (sentence-transformers MiniLM, 384-dim).