File:Enchilada_Rice_Beans.jpg · Wikimedia Commons · See Wikimedia Commons
enchilada
Sign in to saveAn enchilada (, ) is a Mexican dish consisting of a corn tortilla rolled around a filling and covered with a savory sauce. Enchiladas can be filled with various ingredients, including meats, cheese, beans, potatoes, vegetables, or combinations. Enchilada sauces include chili-based sauces, such as salsa roja, various moles, tomato-based sauces, such as salsa verde, or cheese-based sauces, such as chile con queso.
Key facts
- Food.name
- Enchilada
- Food.image
- Enchilada Rice Beans.jpg
- Food.image_size
- 250px
- Food.caption
- Enchiladas with mole, served with refried beans and Spanish rice
- Food.country
- Mexico
- Food.main_ingredient
- Tortillas, chili pepper sauce, meat
via Wikipedia infobox
Wikidata facts
- Part of
- Mexican cuisine
- Has part
- meat
- Country
- Mexico
- Country of origin
- Mexico
- Image
- Festival de la Enchilada 59.jpg
Show 1 more fact
- Commons category
- Enchiladas
Sources (2)
via Wikidata · CC0
Article · Italiano
La enchilada (o, solitamente, enchiladas) è un piatto tipico della tradizione culinaria messicana, composto da una tortilla ripiena, arrotolata su se stessa e condita con salsa chili. Il ripieno della tortilla può essere di vari tipi: carne, formaggio, verdura, fagioli. Cibo popolare e di strada, è diffuso in tutti i paesi dell'America Centrale.
Abstract from DBpedia / Wikipedia · CC BY-SA