Gaggan
Sign in to saveGaggan was a restaurant in Bangkok, Thailand run by Indian chef Gaggan Anand from 2010 to 2019. It ranked number one among Asia's 50 Best Restaurants and seventh overall in The World's 50 Best Restaurants from 2015 to 2018. The restaurant also earned two Michelin stars in the first edition of the Thailand Michelin Guide. thumb|A tasting menu, "Best of Gaggan", in 2015 thumb|Tasting menus "taste of Gaggan" and "India reinvented" in 2015
Wikidata facts
- Instance of
- restaurant
- Award
- Michelin star
- Country
- Thailand
- Headquarters
- Bangkok
- Official website
- eatatgaggan.com
Show 4 more facts
- inception
- 2010-00-00
- dissolved, abolished or demolished date
- 2019-08-24
- cuisine
- Indian cuisine
- Commons category
- Gaggan (restaurant)
Sources (2)
via Wikidata · CC0
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Encyclopedic overview
7 sectionsContents
- History
- Description
- Fare
- Closure
- Reception
- References
- External links
Gaggan was a restaurant in Bangkok, Thailand run by Indian chef Gaggan Anand from 2010 to 2019. It ranked number one among Asia's 50 Best Restaurants and seventh overall in The World's 50 Best Restaurants from 2015 to 2018. The restaurant also earned two Michelin stars in the first edition of the Thailand Michelin Guide. thumb|A tasting menu, "Best of Gaggan", in 2015 thumb|Tasting menus "taste of Gaggan" and "India reinvented" in 2015
==History== Gaggan Anand lived in Bangkok from 1996, and wanted to bring Indian food to Thailand, with the same standard of fine dining offered by cuisines from other countries like France and Japan. In 2010, Anand opened Gaggan in a 19th-century townhouse renovated to accommodate the restaurant. While the property underwent renovation, the 2010 Thai political protests were also taking place, which prevented Anand from visiting the restaurant for a significant time.
Excerpted from Wikipedia’s “Gaggan” article, available under the CC BY-SA 4.0 licence.
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