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Marcus Gavius Apicius

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Marcus Gavius Apicius

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Also known as M. Gavius Apicius, Apicius

1st century BC Roman aristocrat and gourmet

OverviewAI-generated

Marcus Gavius Apicius was a male human born in 25 BCE and died in 37. He lived during the Roman Empire and held citizenship in Ancient Rome. His occupations included chef, writer, merchant, and gastronomist. He was a member of the Gavia gens. Apicius spoke and wrote in Latin.

He is the author of works such as *Apicio De re coquinaria* and *De opsoniis et condimentis, sive arte coquinaria, libri decem*. These texts are also known as *Kochbuch der altrömischen Kaiserzeit*. He had one child named Apicata. Apicius died by suicide due to intoxication. His life and works have been described by sources including the Brockhaus and Efron Encyclopedic Dictionary and the Encyclopædia Britannica 11th edition.

Synthesized by Vinony from 19 facts across 3 sources: Wikidata, Open Library, Europeana Sparql. Generated from structured data (not the Wikipedia text) and checked against those facts — may still contain errors.

Person · Open Library

Works
52

Top works

  • Apicio De re coquinaria
  • Apicii librorvm X qui dicvntvr de re coqvinaria qvae extant
  • Apicii Librorvm X Qui Dicvntvr de Re Coqvinaria Qvae Extant
  • De opsoniis et condimentis, sive arte coquinaria, libri decem
  • Kochbuch der altrömischen Kaiserzeit

via Open Library + Wikidata

Wikidata facts

Instance of
human
Gender
male
Citizenship
Ancient Rome
Child
Apicata
Occupation
gastronomist
Languages spoken
Latin
Image
Apicius from Soyer.png
Show 10 more facts
date of birth
0025-00-00
date of death
0037-00-00
Commons category
Marcus Gavius Apicius
name in kana
マルクス・ガウィウス・アピキウス
time period
Roman Empire
cause of death
intoxication
manner of death
Suicide
writing language
Latin
Sources (3)

via Wikidata · CC0

Works in European collections

25 objects attributed to Marcus Gavius Apicius, held across European museums, libraries & archives · via Europeana

~5 min read

Encyclopedic overview

Imaginary portrait of Apicius from Alexis Soyer's Pantropheon. Marcus Gavius Apicius is believed to have been a Roman gourmet and lover of luxury, who lived sometime in the 1st century AD, during the reign of Tiberius. The Roman cookbook Apicius is often attributed to him, though it is impossible to prove the connection. He was the subject of On the Luxury of Apicius, a famous work, now lost, by the Greek grammarian Apion. M. Gavius Apicius apparently owed his cognomen (his third name) to an earlier Apicius, who lived around 90 BC, whose family name it may have been: if this is true, Apicius had come to mean "gourmand" as a result of the fame of this earlier lover of luxury.

Biography

Excerpted from Wikipedia’s “Marcus Gavius Apicius” article, available under the CC BY-SA 4.0 licence.