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Reichardia

Reichardia · Kew POWO · Kew Plants of the World Online

EntityQ3775758· pop 17· linked from 17 articles

Reichardia

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Also known as Reichardia Roth, 1787

Reichardia is a genus of plants in the tribe Cichorieae within the family Asteraceae native to the Mediterranean and western Asia. In Crete, Greece the leaves and tender shoots of a variety of Reichardia picroides called ' () are eaten raw, boiled, cooked in steam or browned with olive oil by the locals. Brighteyes''' is a common name for plants in this genus.

Species

Genus

  1. PhylumTracheophyta
  2. ClassMagnoliopsida
  3. OrderAsterales
  4. FamilyCompositae
Native toAfghanistan, Albania, Algeria, Baleares, Bulgaria, Canary Is., Corse, Cyprus, Djibouti, East Aegean Is., Egypt, Eritrea

Insecten Reichardia is een geslacht van vliegen (Brachycera) uit de familie van de sluipvliegen (Tachinidae). De wetenschappelijke naam van het geslacht is voor het eerst geldig gepubliceerd in 1886 door Karsch.[1] Bronnen, noten en/of referenties ↑ James E. O’Hara World genera of the Tachinidae (Diptera) and their regional occurence Geplaatst op:02-02-2013 Dit artikel is een beginnetje over biologie. U wordt uitgenodigd om op bewerken te klikken om uw kennis aan dit artikel toe te voegen.

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Museum specimens

Specimen records
95
With media
67
Family
Asteraceae
Collections
NY, MO, NHMUK, RSA
Recorded in
Algeria, Canary Islands (Spain), Spain, Croatia, Egypt, Saudi Arabia, Morocco, Tunisia
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Wikidata facts

Instance of
taxon
Image
Reichardia gaditana 1.JPG
Show 7 more facts
Commons category
Reichardia
taxon name
Reichardia
taxon rank
genus
GRIN URL
npgsweb.ars-grin.gov/gringlobal/taxonomygenus.aspx?id=10299
topic's main category
Category:Reichardia
taxon common name
亮眼苣属
Commons gallery
Reichardia
Sources (1)

via Wikidata · CC0

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Encyclopedic overview

2 sections
Contents
  • References
  • External links

Reichardia is a genus of plants in the tribe Cichorieae within the family Asteraceae native to the Mediterranean and western Asia. In Crete, Greece the leaves and tender shoots of a variety of Reichardia picroides called ' () are eaten raw, boiled, cooked in steam or browned with olive oil by the locals. Brighteyes''' is a common name for plants in this genus. Species

==References==

Excerpted from Wikipedia’s “Reichardia” article, available under the CC BY-SA 4.0 licence.

Gallery (2)

Available in 15 languages

via Wikidata sitelinks · CC0