English
Vendéen
Sign in to saveAlso known as Vendeen
thumb| The Vendéen is a breed of domestic sheep originating near Vendée in western France. It was developed by crossing local ewes with Southdown rams in the early 19th century. It is primarily a meat breed known for its muscularity and ability to produce large litters of lambs. They have a fine, medium-length wool. Both Vendéen ewes and rams are usually polled, but occasionally rams can have small horns. Their faces and legs have dark brown or gray hair. The breed is commonly used among farmers as a terminal sire for producing lambs for meat.
Wikidata facts
- Mass
- 72
- Image
- Mouton vendeen02 SDA2011.JPG
Show 1 more fact
- Commons category
- Vendéen sheep
via Wikidata · CC0
~1 min read
Article
3 sectionsContents
- See also
- References
- External links
thumb| The Vendéen is a breed of domestic sheep originating near Vendée in western France. It was developed by crossing local ewes with Southdown rams in the early 19th century. It is primarily a meat breed known for its muscularity and ability to produce large litters of lambs. They have a fine, medium-length wool. Both Vendéen ewes and rams are usually polled, but occasionally rams can have small horns. Their faces and legs have dark brown or gray hair. The breed is commonly used among farmers as a terminal sire for producing lambs for meat.
== See also == Rava sheep