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Weißwurstäquator
EntityQ259978· pop 16· linked from 11 articles

Weißwurstäquator

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Also known as white sausage equator, Weisswurstäquator

thumb|The various definitions of the : 1) The Speyer line (green), 2) the river Main line as the frontier of Prussian hegemony before 1871 (red), 3) the 49° latitude (black). thumb| (white sausages with pretzel and sweet mustard) "''''''" (; ) is a humorous term describing the supposed cultural boundary separating Southern Germany from the northern parts, especially Bavaria from Central Germany.

In the Vinony graph

Vinony's link graph records 11 inbound references to Weißwurstäquator, and connects out to Bavaria, Danube and International Standard Book Number.

It sits within the topics Cultural boundaries, Culture articles needing translation from German Wikipedia and Culture of Germany.

Vinony links it to 16 Wikipedia language editions.

Wikidata facts

Instance of
locution
Named after
Weisswurst
Country
Germany
Image
Karte Weißwurstäquator.png
Show 1 more fact
language of work or name
German
Sources (1)

via Wikidata · CC0

~1 min read

Encyclopedic overview

3 sections
Contents
  • See also
  • References
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thumb|The various definitions of the : 1) The Speyer line (green), 2) the river Main line as the frontier of Prussian hegemony before 1871 (red), 3) the 49° latitude (black). thumb| (white sausages with pretzel and sweet mustard) "''''" (; ) is a humorous term describing the supposed cultural boundary separating Southern Germany from the northern parts, especially Bavaria from Central Germany.

It is named for the Weißwurst sausage of Bavaria, and has no precise definition. A popular one is the linguistic boundary known as the Speyer line separating Upper German from Central German dialects, roughly following the Main River; another is a line running further south, more or less along the Danube, or between the Main and the Danube, roughly along the 49th parallel north circle of latitude.

Excerpted from Wikipedia’s “Weißwurstäquator” article, available under the CC BY-SA 4.0 licence.

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