The World Ocean is the interconnected system of saltwater that covers most of Earth's surface, including the Atlantic, Pacific, Indian, Arctic, and Southern oceans. It matters because it regulates the planet's climate, produces oxygen, supports diverse life, and provides resources that billions of people depend on.
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The ocean is the body of salt water that covers approximately 70.8% of Earth. The ocean is conventionally divided into large bodies of water, which are also referred to as oceans (in descending order by area: the Pacific Ocean, the Atlantic Ocean, the Indian Ocean, the Antarctic/Southern Ocean, and the Arctic Ocean), and are themselves mostly divided into seas, gulfs and subsequent bodies of water. The ocean contains 97% of Earth's water and is the primary component of Earth's hydrosphere, acting as a huge reservoir of heat for Earth's energy budget, as well as for its carbon cycle and water cycle, forming the basis for climate and weather patterns worldwide. The ocean is essential to life on Earth, harbouring most of Earth's animals and protist life, originating photosynthesis and therefore Earth's atmospheric oxygen, still supplying half of it.
Ocean scientists split the ocean into vertical and horizontal zones based on physical and biological conditions. Horizontally the ocean covers the oceanic crust, which it shapes. Where the ocean meets dry land it covers relatively shallow continental shelves, which are part of Earth's continental crust. Human activity is mostly coastal with high negative impacts on marine life. Vertically the pelagic zone is the open ocean's water column from the surface to the ocean floor. The water column is further divided into zones based on depth and the amount of light present. The photic zone starts at the surface and is defined to be "the depth at which light intensity is only 1% of the surface value" (approximately 200 m in the open ocean). This is the zone where photosynthesis can occur. In this process plants and microscopic algae (free-floating phytoplankton) use light, water, carbon dioxide, and nutrients to produce organic matter. As a result, the photic zone is the most biodiverse and the source of the food supply which sustains most of the ocean ecosystem. Light can only penetrate a few hundred more meters; the rest of the deeper ocean is cold and dark (these zones are called mesopelagic and aphotic zones).
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