Category
page 1Chinese edible mushrooms
Lentinula edodes
The shiitake, (; Chinese, or black mushroom, Lentinula edodes) is a macrofungus native to East Asia and mainland Southeast Asia, which is cultivated and consumed around the globe.

straw mushroom
species of fungus

Hericium erinaceus
edible mushroom

Phallus indusiatus
species of fungus

Flammulina filiformis
species of edible mushroom

Auricularia cornea
species of fungus
Gloeostereum incarnatum
Gloeostereum is a genus of fungi in the family Cyphellaceae. This is a monotypic genus, containing the single species Gloeostereum incarnatum, an edible mushroom native to China. In Chinese culture, it is called ''yú'ěr'' (榆 耳; literally "elm ear"). It is sometimes included in a vegetarian dish called Buddha's delight.
Auricularia heimuer
species of fungus

Wood ear
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