Category
page 1Hazelnut dishes

Nutella
Nutella ( , , ; stylized in all lowercase) is a brand of sweetened hazelnut cocoa spread. Nutella is manufactured by the Italian company Ferrero and was introduced in 1964, although its first iteration dates to 1963.
Dobos torte
Hungarian cake
Kyiv cake
Ukrainian brand of dessert cake
Kinder Bueno
chocolate bar made by Ferrero
Gianduja
confection made of chocolate and hazelnut

dacquoise
A '''''''''' () is a dessert cake made with layers of almond and hazelnut meringue and whipped cream or buttercream. It is usually served chilled and accompanied by fruit.
Shekerbura
Shekerbura or shekarbura () is an Azerbaijani sweet pastry, usually eaten as a dessert. It is made in a half-moon shape, filled with ground almonds, hazelnuts, or walnuts, and sugar. Shekerbura, shorgoghal, and pakhlava are the traditional foods of Novruz in Azerbaijan.
Gianduiotto
Gianduiotto (; ) is a chocolate originating in the Piedmont region of Italy. Gianduiotti are shaped like ingots and individually wrapped in a (usually) gold- or silver-colored foil cover. They are a specialty of Turin, and take their name from gianduja, the blend of chocolate and hazelnut used for gianduiotti and other sweets, including Nutella. This blend itself is named after Gianduja, a mask in commedia dell'arte, a type of Italian theater, that represents the Piemonte. Gianduja's tricorner hat inspired the shape of the gianduiotto.
Zuger Kirschtorte
Swiss cake
Eurocrem
Eurocrem (a shorthand for Eurocrem Takovo) is a brand of two-colored (brown and white) hazelnut- and cocoa-flavored sweet milk chocolate spread, produced by a Swisslion Group factory in Gornji Milanovac, Serbia, about south of Belgrade.
Torta setteveli
seven-veil cake
baci di dama
classic Italian sandwich cookie
Knoppers
German wafer sandwich
Nudossi
Nudossi () is a brand of sweetened hazelnut cocoa spread manufactured by the Saxon and Dresdner baking and confectionery GmbH & Co. KG, formerly known as Vadossi. In its plastic container with a red lid, Nudossi is the manufacturer's best-known product. Well known as a product during the German Democratic Republic (GDR), it was often compared to Nutella which had been widely available outside the Communist bloc since 1965. In 1972, the company was nationalized and production was discontinued after German reunification, as demand initially dropped.
Geisha
chocolate bar made by the Finnish company Fazer
hazelnut butter
nut butter made from hazelnuts
Topic
chocolate bar