Balaleet or balalit () is a traditional sweet and savoury dish popular in Eastern Arabian cuisine.
Balaleet or balalit () is a traditional sweet and savoury dish popular in Eastern Arabian cuisine.
A popular breakfast choice, it traditionally consists of vermicelli sweetened with sugar, cardamom, rose water and saffron, and served with an overlying egg omelette. It is sometimes served with sautéed onions or potatoes. The dish is frequently served during the Islamic holidays of Eid al-Fitr as the first meal of the day.
Discovered by embedding cosine similarity (sentence-transformers MiniLM, 384-dim).