بوچلاتو
Sign in to saveA buccellato () is a Sicilian circular cake made from pastry dough filled with figs and nuts. In Sicily, it is traditionally associated with Christmas.
Key facts
- Food.name
- Buccellato
- Food.image
- Buccellato 1.jpg
- Food.country
- Italy
- Food.region
- Sicily
- Food.type
- Cake
- Food.main_ingredient
- Candied fruit
via Wikipedia infobox
Wikidata facts
- Instance of
- food
- Subclass of
- cake
- Country of origin
- Italy
- Material used
- candied fruit
- Image
- Buccellato 1.jpg
Show 4 more facts
- Commons category
- Buccellato
- indigenous to
- Sicily
- native label
- Buccellato
- product certification
- prodotto agroalimentare tradizionale
Sources (2)
via Wikidata · CC0