chewing gum

Nutrition · Open Food Facts

Typical values per 100 g · averaged across 139 products

Energy

201 kcal

Fat

0.6 g

— of which saturates

0.2 g

Carbohydrates

64.7 g

— of which sugars

18.6 g

Fibre

1.7 g

Protein

0.1 g

Salt

0.04 g

• Chewing gum base: A comprehensive review of composition, production, and assessment methods: Advances and approaches in biodegradability.ReviewJournal of texture studies · 2023Kaveh M, Yeganehzad S, Rabie Ashkezary M et al.DOI: 10.1111/jtxs.12793
• Gum chewing during pre-anesthetic fasting.ReviewPaediatric anaesthesia · 2012Poulton TJDOI: 10.1111/j.1460-9592.2011.03751.x
• Effect of chewing gum on thirst: an integrative review.ReviewRevista brasileira de enfermagem · 2019Garcia AKA, Fonseca LF, Furuya RK et al.DOI: 10.1590/0034-7167-2018-0132
• Chewing Gum for Reducing Post-Cesarean Section Ileus.ReviewAmerican family physician · 2018Green G
• Chewing Gum After Radical Cystectomy With Urinary Diversion for Recovery of Intestinal Function: A Systematic Review and Meta-Analysis.Journal of perianesthesia nursing : official journal of the American Society of PeriAnesthesia Nurses · 2022Atkins CS, Tubog TD, Schaffer SKDOI: 10.1016/j.jopan.2021.10.003
• Chewing gum reduces visually induced motion sickness.Experimental brain research · 2022Kaufeld M, De Coninck K, Schmidt J et al.DOI: 10.1007/s00221-021-06303-5
• The efficacy of chewing gum in the reduction of orthodontic pain at its peak intensity: a systematic review and meta-analysis.The Angle orthodontist · 2023Mando M, Talaat S, Bourauel CDOI: 10.2319/110622-760.1
• Effect of chewing gum on the management of chemotherapy-induced oral mucositis in children: Systematic review of experimental studies.European journal of cancer care · 2022Semerci R, Kocaaslan ENDOI: 10.1111/ecc.13727

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