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Cichorium intybus

File:Wegwarte_Cichorium_intybus.jpg · Wikimedia Commons · See Wikimedia Commons

EntityQ2544599· pop 94· linked from 564 articles

Cichorium intybus

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Also known as chicory, common chicory

thumb|Botanical illustration (1885)

OverviewAI-generated

Cichorium intybus, commonly known as chicory, is a perennial plant species within the family Asteraceae. It belongs to the genus Cichorium and is classified under the order Asterales. The species produces blue flowers and achenes as its fruit type. It is a useful plant that serves as a source for radicchio and puntarelle, and is utilized as a coffee substitute, salad ingredient, and root or leaf vegetable.

The taxon has a recorded range in Beijing, China, Tianjin, and Xinjiang. Its conservation status is listed as Least Concern by the IUCN Red List. The species is accepted by WoRMS and has been described in sources including the Encyclopædia Britannica 11th edition.

Synthesized by Vinony from 56 facts across 10 sources: Wikidata, GBIF, iNaturalist, PubMed, IUCN Red List, Gbif Occ, Plants of the World, WoRMS, iDigBio, Vinony graph. Generated from structured data (not the Wikipedia text) and checked against those facts — may still contain errors.

In the Vinony graph

Vinony's link graph records 564 inbound references to Cichorium intybus, and connects out to leaf vegetable, National Center for Biotechnology Information and drip coffee.

Vinony files it under Cichorieae, Coffee substitutes and Crops.

Vinony links it to 91 Wikipedia language editions.

Species

Least Concern

Belgian endive

Cichorium intybus

SPECIES

  1. KingdomPlantae
  2. PhylumTracheophyta
  3. ClassMagnoliopsida
  4. OrderAsterales
  5. FamilyAsteraceae
Native toAfghanistan, Albania, Algeria, Austria, Azores, Baleares, Baltic States, Belarus, Belgium, Bulgaria, Cape Verde, Central European Russia
Observations163,200
Observations recorded356,178

菊苣,又稱苦苣、苦菜,(學名:Cichorium intybus),是一種灌木叢生的多年生草本植物,長出藍色或薰衣草色的小花。原生於歐洲,但現時已自然生長於北美等地而成為路邊物種。經烘焙及磨碎後的根部廣泛用作咖啡代用品起源於地中海,但現在在全球,特別是美國南部的新奧爾良地區、印度及東南亞也廣受歡迎。與此同時,它也是製作红眼肉汁的主要材料。 常見的菊苣有多個名稱,包括blue sailors、succory、coffeeweed等。中文的稱謂繁多,包括野生苔苣、法國苦苣、比利時苦苣等,但其實它們並不指同一品種。

via GBIF · IUCN · Kew POWO

Museum specimens

Specimen records
8,191
With media
6,285
Family
Asteraceae
Collections
CP, ENCB-IPN, INECOL, UAAAN, IB-CUCBA-UDG, CHSC
Recorded in
Mexico, United States

Research

1,040 papers

via PubMed

Wikidata facts

Instance of
taxon
Subclass of
useful plant
Parent taxon
Cichorium
Image
Cichorium intybus1.jpg
Show 14 more facts
taxon rank
species
taxon name
Cichorium intybus
Commons category
Cichorium intybus
Commons gallery
Cichorium intybus
taxon common name
navadni potrošnik
has fruit type
achene
taxon range
Guangdong
flower color
blue
on focus list of Wikimedia project
Wikipedia:Vital articles/Level/4
short name
C. intybus
taxon author citation
L.
Sources (9)

via Wikidata · CC0

~15 min read

Encyclopedic overview

19 sections
Contents
  • Description
  • Names
  • Distribution and habitat
  • Ecology
  • Uses
  • Culinary
  • Root chicory
  • Chicory root and inulin
  • Leaf chicory
  • Wild
  • Cultivated
  • Traditional use
  • Forage
  • History
  • In culture
  • Gallery
  • See also
  • References
  • External links

thumb|Botanical illustration (1885)

Common chicory (Cichorium intybus) is a somewhat woody, perennial herbaceous plant of the family Asteraceae, usually with bright blue flowers, rarely white or pink. Native to the Old World, it has been introduced to the Americas and Australia.

Excerpted from Wikipedia’s “Cichorium intybus” article, available under the CC BY-SA 4.0 licence.

Gallery (26)

Connections

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