โกกาดา
Sign in to saveAlso known as Cocadas
Cocada are a traditional coconut confectionery found in many parts of Latin America and Europe. They are particularly popular in Argentina, Bolivia, Brazil, Colombia, Chile, the Dominican Republic, Cuba, Spain, Mexico, Panama, Venezuela, Ecuador, and also in the former Estado da Índia Portuguesa.
Key facts
- Prepared food.name
- Cocada
- Prepared food.image
- File:Cocadas ferrol.jpg
- Prepared food.caption
- Cocadas from Ferrol, Spain.
- Prepared food.region
- Latin America, Iberian Peninsula
- Prepared food.national_cuisine
- Spain, Argentina, Bolivia, Brazil, Colombia, Chile, Dominican Republic, Mexico, Panama, Venezuela, Ecuador, Goa .
- Prepared food.type
- Confectionery
- Prepared food.served
- Room temperature
- Prepared food.main_ingredient
- Eggs, shredded coconut, food coloring, sugar, brown sugar, coconut milk, condensed milk, fruit syrup
via Wikipedia infobox
Wikidata facts
- Instance of
- candy
- Subclass of
- confection
- Part of
- Brazilian cuisine
- Country of origin
- Latin America
- Material used
- egg as food
- Image
- Cocada de Muriqui 2.png
Show 1 more fact
- Commons category
- Cocadas
Sources (1)
via Wikidata · CC0