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فوفو

File:Fufu.jpg · Wikimedia Commons · See Wikimedia Commons

EntityQ941004· pop 49· linked from 336 articles

Also known as cassava fufu, fufuo, foofoo, foufou

Fufu (or fufuo, foofoo, foufou ) is a pounded meal found in West African cuisine. It is a Twi word that originates from the Akans in Ghana. The word has been expanded to include several variations of the pounded meal found in other African countries including Sierra Leone, Liberia, Cote D'Ivoire, Burkina Faso, Benin, Togo, Nigeria, Cameroon, the Democratic Republic of Congo, the Central African Republic, the Republic of Congo, Angola and Gabon. It also includes variations in the Greater Antilles and Central America, where African culinary influence is high. Fufu's prevalence in West African su

Key facts

Food.name
Fufu
Food.image
Wrapped fufu.jpg
Food.alternate_name
Fufuo; foufou; foofoo; foutou; sakora; sakoro; couscous de Cameroun
Food.country
West African
Food.type
okele , swallow (food)
Food.main_ingredient
Usually unfermented cassava alternative additives are plantains and cocoyams
Food.serving_size
240 g
Food.calories
398
Food.protein
3.6
Food.fat
7.2
Food.carbohydrate
81
Food.similar_dish
Chikwangue; nsima; pap; sadza; ugali

via Wikipedia infobox

Wikidata facts

Instance of
food
Has part
water
Country
Benin
Continent
Africa
Country of origin
Ghana
Image
Eating apku with onugbu soup.jpg
Has use
eating
Show 4 more facts
Commons category
Fufu
different from
Fufu
used by
eating
fabrication method
cooking
Sources (15)

via Wikidata · CC0

Gallery (14)