Koh-Kae is a Thai brand of nut snacks manufactured by Mae-Ruay Snack Food Factory Co. Ltd. starting in 1976. Their original product was coconut cream coated peanuts, but other flavors such as tom-yum and chicken flavor were created later on. By 2000, Mae-Ruay Snack Food Factory Co. Ltd. was awarded ISO 9001 certification by BVQI Institute, followed by the GMP and HACCP system certification by BVQI in 2002. In 2019, Koh-Kae held 50% of Thailand nut snacks market share.
Koh-Kae is a Thai brand of nut snacks manufactured by Mae-Ruay Snack Food Factory Co. Ltd. starting in 1976. Their original product was coconut cream coated peanuts, but other flavors such as tom-yum and chicken flavor were created later on. By 2000, Mae-Ruay Snack Food Factory Co. Ltd. was awarded ISO 9001 certification by BVQI Institute, followed by the GMP and HACCP system certification by BVQI in 2002. In 2019, Koh-Kae held 50% of Thailand nut snacks market share.
== History == Maeruay Snack Food Factory was founded in 1964 by Chookiat Ruayjaroensap and Jiraporn Ruayjaroensap as a manufacturer of roasted nut and shrimp crackers. The company was located at Ekachai Road, Bang Khun Thian.
Discovered by embedding cosine similarity (sentence-transformers MiniLM, 384-dim).