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Kuih cincin

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Cincin () is a traditional kuih for the Bruneian Malay people in Brunei and the Malaysian state of Sabah.

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Vinony's link graph records 215 inbound references to Kuih cincin, and connects out to rojak, porridge and youtiao.

Vinony files it under Bruneian cuisine, Malaysian snack foods and Rice flour dishes.

Vinony links it to 5 Wikipedia language editions.

Wikidata facts

Subclass of
food
Country of origin
Malaysia
Image
Kuih cincin.JPG
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Commons category
Kuih cincin
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Encyclopedic overview

3 sections
Contents
  • See also
  • References
  • External links

Cincin () is a traditional kuih for the Bruneian Malay people in Brunei and the Malaysian state of Sabah.

File:Close-up to Kuih cincin.JPG|Close-up to Kuih cincin

Excerpted from Wikipedia’s “Kuih cincin” article, available under the CC BY-SA 4.0 licence.

Available in 5 languages

via Wikidata sitelinks · CC0

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