Kulajda
Sign in to saveKulajda is a Czech cuisine soup. One version is made with sour cream, potatoes, dill and quail egg. Mushrooms are also an important ingredient of the soup.
Wikidata facts
- Country of origin
- Czech Republic
- Material used
- sour cream
- Image
- Kulajda (1).jpg
Show 2 more facts
- cuisine
- Czech cuisine
- Commons category
- Kulajda
via Wikidata · CC0
~1 min read
Encyclopedic overview
1 sectionsContents
- References
Kulajda is a Czech cuisine soup. One version is made with sour cream, potatoes, dill and quail egg. Mushrooms are also an important ingredient of the soup.
In some regions another sour mushroom based Czech soup kyselo is mistaken named as kulajda. The difference is that kyselo uses sourdough and (most of the time) neither sour cream nor milk.
Excerpted from Wikipedia’s “Kulajda” article, available under the CC BY-SA 4.0 licence.