Matricaria chamomilla, commonly known as German chamomile, is a flowering plant species that has been widely used in traditional medicine and as a tea for centuries. It matters because it remains one of the most popular herbal remedies today, valued for its potential calming and digestive properties, though scientific evidence for its health benefits continues to be studied.
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SPECIES
德國洋甘菊又名母菊(學名:Matricaria chamomilla or Matricaria recutita),其氣味帶著微甜的香辛料味,比羅馬洋甘菊的氣味柔和。可製作香料和精油。分布于亚洲、欧洲以及中国大陆的新疆等地,目前產地為埃及、法國、德國和摩洛哥。精油以水蒸氣蒸餾法製取,外觀呈深藍色,具有濃厚香甜味,揮發度中等,中強度。
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Matricaria chamomilla (synonym: Matricaria recutita), commonly known as chamomile (also spelled camomile), German chamomile, Hungarian chamomile (kamilla), wild chamomile, blue chamomile, or scented mayweed, is an annual plant of the composite family Asteraceae. Commonly, the name M. recutita is applied to the herbal product chamomile, although other species are also used as chamomile. The plant is commonly used to make a tea.
M. chamomilla, historically used in various ancient cultures and commonly promoted today for a range of conditions, shows limited reliable evidence for effectiveness, may have mild side effects or drug interactions, and should be used with caution—especially around allergies, estrogen-sensitive conditions, and during pregnancy.
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