Medeola
Sign in to saveAlso known as Indian cucumber-root, cucumber root
Medeola virginiana, known as Indian cucumber, cucumber root, or Indian cucumber-root, is an eastern North American plant species in the lily family, Liliaceae. It is the only currently recognized plant species in the genus Medeola. It grows in the understory of forests. The plant bears edible rhizomes that have a mild cucumber-like flavor.
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- taxon name
- Medeola
- taxon common name
- Indian cucumber
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5 sectionsContents
- Description
- Taxonomy and systematics
- Distribution and habitat
- Uses
- References
Medeola virginiana, known as Indian cucumber, cucumber root, or Indian cucumber-root, is an eastern North American plant species in the lily family, Liliaceae. It is the only currently recognized plant species in the genus Medeola. It grows in the understory of forests. The plant bears edible rhizomes that have a mild cucumber-like flavor.
==Description== Medeola virginiana shoots consist of two tiers of whorled leaves. The lower tier typically bears between five and nine (occasionally up to 12) lance shaped leaves. The upper tier bears three to five ovate leaves. The leaves have an entire (smooth) margin. Some individuals lack a second tier of whorled leaves. The second tier is produced when the plant flowers. When two-tiered, plants grow to high. The flowers have yellowish green tepals and appear in late spring. The fruit is a dark blue to purple, inedible berry above the top tier of leaves. Indian cucumber-root shoots arise each spring from an overwintering tuberlike structure. This structure produces a series of horizontal rhizomes at 45 degree angles which produces a clonal colony of plants in an octagonal pattern.