narutomaki
Sign in to saveor is a type of kamaboko, or cured fish surimi produced in Japan. Each cloud-shaped slice of naruto has a pink or red spiral pattern, which is meant to resemble the Naruto whirlpools in the Naruto Strait between Awaji Island and Naruto, Tokushima Prefecture on Shikoku Island in Japan.
Key facts
- Prepared food.name
- Narutomaki
- Prepared food.image
- Narutomaki 001.jpg
- Prepared food.image_size
- 300px
- Prepared food.caption
- Narutomaki before slicing
- Prepared food.country
- Japan
- Prepared food.region
- East Asia
- Prepared food.type
- Kamaboko
- Prepared food.main_ingredient
- Surimi (ground fish)
via Wikipedia infobox
Wikidata facts
- Image
- Narutomaki 001.jpg
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- Unicode character
- 🍥
- Commons category
- Narutomaki
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or is a type of kamaboko, or cured fish surimi produced in Japan. Each cloud-shaped slice of naruto has a pink or red spiral pattern, which is meant to resemble the Naruto whirlpools in the Naruto Strait between Awaji Island and Naruto, Tokushima Prefecture on Shikoku Island in Japan.
Naruto is a common topping on Japanese noodles such as ramen and udon. In some regions of Japan, it is also used in oden and nimono.