peppercorn sauce
Sign in to saveAlso known as black pepper gravy, black pepper sauce
culinary cream sauce
Nutrition · Open Food Facts
Typical values per 100 g · averaged across 47 products
dNutri-Score
4NOVA · Ultra-processed food
- Energy
- 103 kcal
- Fat
- 8.2 g
- — of which saturates
- 0.3 g
- Carbohydrates
- 8.7 g
- — of which sugars
- 4.8 g
- Fibre
- 1.7 g
- Protein
- 1.6 g
- Salt
- 1.43 g
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via Open Food Facts · ODbL
Wikidata facts
- Subclass of
- white sauce
- Country of origin
- France
- Image
- Steak au poivre.jpg
Show 1 more fact
- Commons category
- Peppercorn sauce
Sources (1)
via Wikidata · CC0