File:Cherry_plums.jpg · Wikimedia Commons · See Wikimedia Commons
A plum is a fruit that comes from certain species of the Prunus plant genus, and when dried, these fruits are commonly called prunes. Plums matter as a food source and are valued enough to be cultivated across different regions, with various species like the African Rose plum available for consumption.
AI-generated from the Wikipedia summary — may contain errors.
In the Vinony graph
Vinony's link graph records 1,390 inbound references to 李子, and connects out to carbohydrate, Prunus spinosa and Prunus mume.
Vinony files it under Drupes, Laxatives and Medicinal plants.
Vinony links it to 81 Wikipedia language editions.
Wikidata facts
- Instance of
- food ingredient
- Subclass of
- fruit
- Has part
- (R)-amygdalin
- Image
- Plum on tree02.jpg
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- natural product of taxon
- Prunus subg. Prunus
- Commons category
- Plums
- Commons gallery
- Plum
- color
- yellow
- topic's main category
- Category:Plums
- water footprint
- 2180
- food energy
- 46
Sources (9)
via Wikidata · CC0
Article · 中文
李子主要是指李组(學名:Prunus sect. Prunus)植物的果实,但北美李组(學名:Prunus sect. Prunocerasus)的果实也叫李子。李子味酸甜,可生吃或製成果醬。李子汁可以酿成;蒸馏过后可制成闻名东欧的-。脱水后的李子甘甜且多汁,具有很高含量,所以李子汁经常用于帮助调解消化系统功能。李子还含有多种抗氧化物,能够延缓衰老。近年来美国的李子制造商开始将他们的产品标注为“dried plums”,因为“prunes”這個詞語經常出現在改善便秘的文章內,被認為有负面含义而令人倒胃口,而且只适用于老年人。 李仁油由李子种仁榨出。 李子有多种颜色和大小。有些肉质非常坚硬,有些具有黄色、白色、绿色或者红色果肉,并相应有不同的果皮颜色。
Abstract from DBpedia / Wikipedia · CC BY-SA
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