Havarti () or cream Havarti () is a semisoft Danish cow's milk cheese. It can be sliced, grilled, or melted.
via Wikipedia infobox
Havarti () or cream Havarti () is a semisoft Danish cow's milk cheese. It can be sliced, grilled, or melted.
== History == Havarti was previously called "Danish Tilsiter" after the German cheese type tilsiter. Danish production began in 1921. In 1952, the cheese was named Havarti, after Havartigården near Holte, where the Danish cheese pioneer Hanne Nielsen worked in the 19th century. Among other cheeses, Nielsen created a Tilsit cheese with caraway for King Christian IX of Denmark.
Discovered by embedding cosine similarity (sentence-transformers MiniLM, 384-dim).