requeijão
Sign in to savethumb|upright|Brazilian requeijão Requeijão ( ; ) is a whey cheese produced in Portugal and Brazil. It is similar to ricotta and is used to make cheese spreads and as an ingredient in some pastries, such as queijada.
In the Vinony graph
Vinony's link graph records 100 inbound references to requeijão, and connects out to Brazil, Portugal and cattle.
It is catalogued under topics including Brazilian cheeses, Cow's-milk cheeses and Mixed-milk cheeses.
Vinony links it to 7 Wikipedia language editions.
Wikidata facts
- Image
- Requeijão Português.jpg
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- Commons category
- Requeijão
- native label
- requeijão
Sources (1)
via Wikidata · CC0
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Encyclopedic overview
3 sectionsContents
- Portugal
- ''Requeijão da Serra da Estrela''
- References
thumb|upright|Brazilian requeijão Requeijão ( ; ) is a whey cheese produced in Portugal and Brazil. It is similar to ricotta and is used to make cheese spreads and as an ingredient in some pastries, such as queijada.
==Portugal==
Excerpted from Wikipedia’s “requeijão” article, available under the CC BY-SA 4.0 licence.