File:Ribes_divaricatum_5391.JPG · Wikimedia Commons · See Wikimedia Commons
Ribes
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OverviewAI-generated
Ribes is a genus of plants in the family Grossulariaceae, belonging to the order Saxifragales within the class Magnoliopsida. The scientific name is Ribes L., and the genus includes species such as Ribes rubrum. Common names for the group include currant, redcurrant, and kosmulja. The plants produce berries and contain tannin.
The genus has been introduced to several regions, including Corse, Falkland Is., Iceland, Ireland, Krym, South European Russia, Tasmania, and Türkiye-in-Europe. Records from the United States and Mexico are held by institutions such as UCMP and GH. The taxon has been described in sources including the Encyclopædia Britannica 11th edition and the Brockhaus and Efron Encyclopedic Dictionary.
Synthesized by Vinony from 38 facts across 7 sources: Wikidata, GBIF, PubMed, Gbif Occ, Plants of the World, iDigBio, Vinony graph. Generated from structured data (not the Wikipedia text) and checked against those facts — may still contain errors.
Species
Ribes
GENUS
- KingdomPlantae
- PhylumTracheophyta
- ClassMagnoliopsida
- OrderSaxifragales
- FamilyGrossulariaceae
Common Name: redcurrant
via GBIF · Kew POWO
Museum specimens
- Specimen records
- 3,856
- With media
- 2,799
- Family
- Grossulariaceae
- Collections
- UCMP, GH
- Recorded in
- United States, Mexico
Research
2,654 papers- Blackcurrants (Ribes nigrum): A Review on Chemistry, Processing, and Health Benefits.ReviewJournal of food science · 2019Cortez RE, Gonzalez de Mejia EDOI: 10.1111/1750-3841.14781
- Blackcurrant (Ribes nigrum L.) Seeds-A Valuable Byproduct for Further Processing.Molecules (Basel, Switzerland) · 2022Wójciak M, Mazurek B, Tyśkiewicz K et al.DOI: 10.3390/molecules27248679
- Blackcurrant (Ribes nigrum) Prevents Obesity-Induced Nonalcoholic Steatohepatitis in Mice.Obesity (Silver Spring, Md.) · 2019Lee Y, Pham TX, Bae M et al.DOI: 10.1002/oby.22353
- Blackcurrant (Ribes nigrum) lowers sugar-induced postprandial glycaemia independently and in a product with fermented quinoa: a randomised crossover trial.The British journal of nutrition · 2021Lappi J, Raninen K, Väkeväinen K et al.DOI: 10.1017/S0007114520004468
- Ribes nigrum Leaf Extract Preferentially Inhibits IFN-γ-Mediated Inflammation in HaCaT Keratinocytes.Molecules (Basel, Switzerland) · 2021Magnavacca A, Piazza S, Cammisa A et al.DOI: 10.3390/molecules26103044
- Phenolic Composition, Mineral Content, and Beneficial Bioactivities of Leaf Extracts from Black Currant (Ribes nigrum L.), Raspberry (Rubus idaeus), and Aronia (Aronia melanocarpa).ReviewNutrients · 2020Staszowska-Karkut M, Materska MDOI: 10.3390/nu12020463
- Ribes taxa: A promising source of γ-linolenic acid-rich functional oils.Food chemistry · 2019Lyashenko S, González-Fernández MJ, Gómez-Mercado F et al.DOI: 10.1016/j.foodchem.2019.125309
- Complete chloroplast genome assembly and phylogenetic analysis of blackcurrant (Ribes nigrum), red and white currant (Ribes rubrum), and gooseberry (Ribes uva-crispa) provide new insights into the phylogeny of Grossulariaceae.PeerJ · 2023Sun X, Zhan Y, Li S et al.DOI: 10.7717/peerj.16272
via PubMed
Article · Italiano
Ribes (L., 1753) è l'unico genere appartenente alla famiglia delle Grossulariaceae, diffuso nell'intero emisfero boreale ed in Sudamerica. Comprende piante coltivate a scopo alimentare (come il ribes rosso, l'uva spina, e il cassis utilizzato in Francia per la crème de cassis) e a scopo ornamentale.
Abstract from DBpedia / Wikipedia · CC BY-SA
Gallery (13)
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