Key facts
- Food.name
- Sadya
- Food.image
- Sadhya DSW.jpg
- Food.image_size
- 300px
- Food.country
- India
- Food.region
- Kerala
- Food.other
- Kamayan
via Wikipedia infobox
Article
9 sectionsContents
- Etymology
- Overview
- Variations
- Preparations
- Typical ingredients
- Pradhaman
- See also
- References
- External links
thumb|Traditional Kerala sadya
Sadya or oonu (), also spelt sadhya, is a meal of Kerala origin and of importance to all Malayalis, consisting of a variety of traditional vegetarian dishes usually served on a banana leaf as lunch. Sadya is typically served as a traditional feast for Onam and Vishu, along with other special occasions such as birthdays, weddings and temple festivals.