smultring
Sign in to saveSmultring (plural: smultringer) and hjortetakk (sometimes spelled hjortebakkels) are cake doughnuts from Norway. They are small and usually prepared without glazing or filling, and are often spiced with cardamom, cinnamon, lemon or orange zest, as well as various liqueurs.
Key facts
- Prepared food.name
- Smultring
- Prepared food.image
- Munkinpaisto.jpg
- Prepared food.image_size
- 250px
- Prepared food.caption
- Smultringer frying
- Prepared food.country
- Norway
- Prepared food.type
- Doughnut
- Prepared food.served
- Hot or cold
- Prepared food.main_ingredient
- Dough, cardamom
via Wikipedia infobox
Article
4 sectionsContents
- Overview
- See also
- References
- External links
Smultring (plural: smultringer) and hjortetakk (sometimes spelled hjortebakkels) are cake doughnuts from Norway. They are small and usually prepared without glazing or filling, and are often spiced with cardamom, cinnamon, lemon or orange zest, as well as various liqueurs.
==Overview== thumb|left|Smultring vendor in Norway