Takjil is a light breaksfast food or drink in Indonesia. While Takjil encompasses anything eaten for breakfast, it is generally understood within the context of Ramadan, because the term only appears during Ramadan. In some parts of the country, Takjil were distributed by government bodies thumb|Kolak (food)|Kolak, one of Takjil food.
Takjil is a light breaksfast food or drink in Indonesia. While Takjil encompasses anything eaten for breakfast, it is generally understood within the context of Ramadan, because the term only appears during Ramadan. In some parts of the country, Takjil were distributed by government bodies thumb|Kolak (food)|Kolak, one of Takjil food.
Takjil food are sweets such as kolak pisang, fruit soup, es campur, and others.
Discovered by embedding cosine similarity (sentence-transformers MiniLM, 384-dim).