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Roses

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Rosa
A rose is either a woody perennial flowering plant of the genus Rosa (), in the family Rosaceae (), or the flower it bears. There are over three hundred species and tens of thousands of cultivars. They form a group of plants that can be erect shrubs, climbing, or trailing, with stems that are often armed with sharp prickles. Their flowers vary in size and shape and are usually large and showy, in colours ranging from white through pinks, reds, oranges and yellows. Most species are native to Asia, with smaller numbers native to Europe, North America, and Northwest Africa. Species, cultivars and
Rosa canina
species of plant
rose water
flavoured water made by distilling rose petals with water
Rosa rugosa
species of plant
rose hip
accessory fruit of the Rosa plant genus
Rosa gallica
species of plant
Rosa rubiginosa
species of plant
Rosa × damascena
species of plant
Rosa chinensis
species of plant
garden rose
cultivated flower
Rosa spinosissima
species of plant
Rosa multiflora
species of plant
rose oil
essential oil
Rosa acicularis
species of plant
Rosa majalis
species of rose
Rosa × centifolia
species of plant
Tudor rose
heraldic badge
Rosa villosa
species of plant
Rosa arvensis
species of plant
Rosa foetida
species of plant
rose garden
garden or park which comprises mainly of roses
Rosa glauca
species of plant
Rosa dumalis
species of plant
Rosa banksiae
species of plant, originated from China.
Rosa moschata
species of plant
Rosa tomentosa
species of plant
Rosa × alba
Nothospecies of plant
blue rose
plant of the genus Rosa with a blue flower
Rosa agrestis
species of plant
Rosa micrantha
species of plant
Rosa pendulina
species of rose
Rosa carolina
species of plant
Rosa corymbifera
species of plant
Rosa sherardii
species of plant
Rosa sericea
species of plant
Rosa sempervirens
species of plant
Rosa persica
species of plant
Rosa mollis
species of plant
Rosa virginiana
species of rose
Rosa laevigata
species of plant
rose hip soup
Swedish soup made from rose hips
Gulkand
Gulkand (also written gulqand or gulkhand) is a sweet preserve of rose petals originating in the Indian subcontinent. The term is derived from Persian; gul (rose) and qand (sugar/sweet). thumb|A package of gulkand == Preparation == Traditionally, gulkand is prepared with Damask roses. Other common types of roses used include China rose, French rose, and Cabbage rose. Rose petals are slow-cooked with sugar, which reduces the juices into a thick consistency. thumb|center|250px|Rose petals being prepared for gulkand
Rosa moyesii
species of plant
Rosa californica
species of plant
Rosa bracteata
species of plant
Rosa woodsii
species of plant
Rosa lucieae
species of plant
hybrid tea rose
type of rose
Rosa cymosa
species of plant
Rosa davidii
species of plant
Rosa hemisphaerica
species of plant
Rosa caesia
species of plant
Rosa blanda
species of plant
Rosa nitida
species of plant
Rosa arkansana
species of plant
Rosa palustris
papa rose
Rosa filipes
species of plant
Rosa abyssinica
species of plant
Rosa beggeriana
species of plant
Rosa fedtschenkoana
species of plant