Akvavit
Sign in to saveAlso known as aquavit, akevitt
thumb|A bottle of "O.P. Anderson", a Swedish akvavit.
~9 min read
Encyclopedic overview
9 sectionsContents
- Etymology
- Drinking culture
- Production
- Origin and traditional variants
- Outside the Nordic countries
- Spellings
- See also
- References
- External links
thumb|A bottle of "O.P. Anderson", a Swedish akvavit.
Akvavit or aquavit () is a distilled spirit that is principally produced in Scandinavia, where it has been produced since the 15th century. Akvavit is distilled from grain or potatoes and is flavoured with a variety of spices and herbs. It is also popular in Northern Germany.
Excerpted from Wikipedia’s “Akvavit” article, available under the CC BY-SA 4.0 licence.