Also known as Berliner Pfannkuchen
German jelly doughnut
via Wikipedia infobox
~10 min read
Krapfen in preparation A Berliner or Krapfen is a German jam doughnut with no central hole, made from sweet yeast dough fried in lard or cooking oil, with a jam filling, and usually covered in powdered sugar or glazed.
History
via Wikidata · CC0
via Wikidata sitelinks · CC0
Discovered by embedding cosine similarity (sentence-transformers MiniLM, 384-dim).