File:8210_Brewery_in_Abbaye_Notre-Dame_de_Saint-Remy_Rochefort_2007_Luca_Galuzzi.jpg · Wikimedia Commons · See Wikimedia Commons
Also known as brewing company, beer company
thumb|right|Kettles in a modern Trappist beer|Trappist brewery
A brewery is a facility where beer is produced through a process involving kettles and other equipment to combine ingredients like grains and water. Breweries are important because they manufacture beer, a widely consumed beverage, and can range from small operations to large commercial enterprises, with some having cultural or religious significance like Trappist breweries.
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thumb|right|Kettles in a modern Trappist beer|Trappist brewery
A brewery or brewing company is a business that makes and sells beer. The place at which beer is commercially made is either called a brewery or a beerhouse, where distinct sets of brewing equipment are called plant. The commercial brewing of beer has taken place since at least 2500 BC; in ancient Mesopotamia, brewers derived social sanction and divine protection from the goddess Ninkasi. Brewing was initially a cottage industry, with production taking place at home; by the ninth century, monasteries and farms would produce beer on a larger scale, selling the excess; and by the eleventh and twelfth centuries larger, dedicated breweries with eight to ten workers were being built.
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