Casarecce (from Italian , 'homemade') are short twists of pasta originating in the Sicily region of Italy which appear rolled up on themselves like a scroll.
Casarecce (from Italian , 'homemade') are short twists of pasta originating in the Sicily region of Italy which appear rolled up on themselves like a scroll.
Casarecce pairs well with cream/cheese, meat, napolitana, seafood, pesto, and vegetables.
Discovered by embedding cosine similarity (sentence-transformers MiniLM, 384-dim).