Also known as emulgent, emulsifying agent, emulsifying agents, Emulsifyers
エマルションを安定させるための化学物質
Research
18,179 papers- Maternal emulsifier consumption alters the offspring early-life microbiota and goblet cell function leading to long-lasting diseases susceptibility.Nature communications · 2025
- Understanding emulsifier influence on complex coacervation: Essential oils encapsulation perspective.Journal of food science · 2024
- Dietary Emulsifier Exposure in People With Inflammatory Bowel Disease Compared With Healthy Controls: Is There a Cause for Concern?Inflammatory bowel diseases · 2024
- In vitro microbiota model recapitulates and predicts individualised sensitivity to dietary emulsifier.Gut · 2025
- A Review of the Utilization of Canola Protein as an Emulsifier in the Development of Food Emulsions.Molecules (Basel, Switzerland) · 2023
via PubMed
Wikidata facts
- Subclass of
- surfactant
Show 1 more fact
- topic's main category
- Category:Emulsifiers
via Wikidata · CC0
Article · 日本語
乳化剤(にゅうかざい、英: Emulsifier)は、乳化や起泡・消泡などの目的で使用される薬剤の総称。界面活性剤と同義であるが、食品用として使用される場合は界面活性剤と表記されることは稀である。本項では主に食品用途の乳化剤について扱う。食品用途以外の乳化剤については、界面活性剤を参照されたい。
Abstract from DBpedia / Wikipedia · CC BY-SA