jambon-beurre
Sign in to savethumb|Classic jambon-beurre (foreground) A ; ), also known as a parisien, is a French ham sandwich made of a baguette sliced open, spread with butter and filled with slices of ham. More than three million jambon-beurre sandwiches are sold in France each day, more than any other kind of sandwich, except for hamburgers.
Nutrition · Open Food Facts
Typical values per 100 g · averaged across 6 products
via Open Food Facts · ODbL
Wikidata facts
- Subclass of
- ham sandwich
- Country of origin
- France
- Material used
- butter
- Image
- Sandwich jambon-beurre.jpg
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- Commons category
- Jambon-beurre
via Wikidata · CC0
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Encyclopedic overview
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- See also
- References
thumb|Classic jambon-beurre (foreground) A ; ), also known as a parisien, is a French ham sandwich made of a baguette sliced open, spread with butter and filled with slices of ham. More than three million jambon-beurre sandwiches are sold in France each day, more than any other kind of sandwich, except for hamburgers.
==See also== List of French dishes List of ham dishes List of sandwiches
Excerpted from Wikipedia’s “jambon-beurre” article, available under the CC BY-SA 4.0 licence.