Khobz Mbesses
Sign in to saveMbesses (Arabic: مبسّس) or Mtaqba (Arabic: المتقبة) is an Algerian bread made from wheat semolina.
In the Vinony graph
Vinony's link graph records 51 inbound references to Khobz Mbesses, and connects out to Algeria, Zimbabwe and Arabic.
Vinony files it under Algerian desserts, Arab cuisine and North African cuisine.
Vinony links it to 7 Wikipedia language editions.
Wikidata facts
- Subclass of
- food
- Has part
- semolina
- Country of origin
- Algeria
- Image
- Harcha Mbesses galette de semoule algérienne.jpg
Show 1 more fact
- cuisine
- Algerian cuisine
Sources (2)
via Wikidata · CC0
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Encyclopedic overview
2 sectionsContents
- See also
- References
Mbesses (Arabic: مبسّس) or Mtaqba (Arabic: المتقبة) is an Algerian bread made from wheat semolina.
==See also== List of cakes Algerian cuisine
Excerpted from Wikipedia’s “Khobz Mbesses” article, available under the CC BY-SA 4.0 licence.
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