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نان کماج
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نان کماج

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An oatcake is a type of flatbread similar to a cracker or biscuit, or in some versions takes the form of a pancake. They are prepared with oatmeal as the primary ingredient, and sometimes include plain or wholemeal flour as well. Oatcakes are cooked on a griddle (girdle in Scots) or baked in an oven.

Key facts

Food.name
Oatcake
Food.image
Oatcakes (1).jpg
Food.image_size
250px
Food.caption
Oatcakes
Food.country
Pre-Roman Britain
Food.type
Cracker or biscuit
Food.main_ingredient
Oats, salt, water (Scottish variety)

via Wikipedia infobox

Wikidata facts

Subclass of
cracker
Country of origin
United Kingdom
Image
Oatcakes (1).jpg
Show 1 more fact
Commons category
Oatcake
Sources (2)

via Wikidata · CC0

Gallery (2)