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Punch is a sweet drink made with fruit or fruit juice, often served cold and sometimes mixed with other ingredients like alcohol or spices. It matters because it's a popular beverage served at parties and celebrations, offering a refreshing way to serve drinks to groups of people.
AI-generated from the Wikipedia summary — may contain errors.
Key facts
- Type
- Cocktail family
- Ingredients
- Usually fruit juices and other drink mixers , optionally with alcohol
- Standard drinkware
- Mug
- Preparation
- Varied
via Wikipedia infobox
~13 min read
Encyclopedic overview
Southern Bourbon Punch
The term punch refers to a wide assortment of drinks, both alcoholic and non-alcoholic, generally containing fruits or fruit juice. The drink was introduced from the Indian subcontinent to England by employees of the East India Company in the late 17th century. Punch is usually served at parties in large, wide bowls, known as punch bowls.
Excerpted from Wikipedia’s “punch” article, available under the CC BY-SA 4.0 licence.