
thumb|right|220 px|Ratafià of Andorno Micca|Andorno, Italy Ratafia is a broad term used for two types of sweet alcoholic beverages, a flavouring essence whose taste resembles bitter almonds, later to a ratafia flavoured biscuit, a biscuit to be eaten along with ratafia, and later still, to a cherry variety.
via Wikipedia infobox
thumb|right|220 px|Ratafià of Andorno Micca|Andorno, Italy Ratafia is a broad term used for two types of sweet alcoholic beverages, a flavouring essence whose taste resembles bitter almonds, later to a ratafia flavoured biscuit, a biscuit to be eaten along with ratafia, and later still, to a cherry variety.
The Oxford English Dictionary lists the word's earliest date of use as 1670.
Discovered by embedding cosine similarity (sentence-transformers MiniLM, 384-dim).