Rupjmaize
Sign in to saveRupjmaize is a traditional dark bread made from rye and is considered to be the staple of the Latvian diet. The first written references to Latvian rye bread are found in a recipes book dating back to 1901.
Key facts
- Prepared food.name
- Rupjmaize
- Prepared food.image
- Lithuanian_traditional_bread.jpg
- Prepared food.caption
- Slices of rupjmaize
- Prepared food.country
- Latvia
- Prepared food.type
- Bread
- Prepared food.main_ingredient
- Rye
via Wikipedia infobox
Wikidata facts
- Subclass of
- rye bread
- Part of
- Latvian cuisine
- Country
- Latvia
- Country of origin
- Latvia
- Material used
- malt
- Image
- Lithuanian traditional bread.jpg
via Wikidata · CC0