Schorle

thumb|Apfelschorle

Schorle () is a German beverage made by diluting juice or wine with carbonated water or lemonade (lemon-lime soda). The most common variety is Apfelschorle (made from apple juice and sparkling mineral water). Bottled Schorle can often be found alongside soft drinks at restaurants and grocery stores. Due to its dilution it is less sweet or alcoholic than the original beverage, making it better suited as a refreshment on hot summer days or as an alternative to beer at the biergarten or .